This one’s quick. I had a southern craving, some collards, and some black-eyed peas. I sautéed up the greens with some onions and tossed in the peas. I seasoned with garlic and cayenne pepper. Too much cayenne pepper, it turns out. Please be careful. I also tossed some broccoli with olive oil, salt, and pepper […]
Tag: broccoli
Lemon Broccoli Pasta
In our effort to eat all the things before all the things go bad, Anjali and I have been keeping a list of soon-to-be expired food on our fridge. The broccoli, a sad tomato, and the leftover ricotta from the Spanakopita a Trois had to go. And thus Lemon Broccoli Pasta was born. Step 1: […]