In our third guest post, the indomitable Anne Delano Steinert brings you her quarantine crisp. If you missed our previous posts, you can still catch up with “Forlorn Kale, Dejected Eggplant” and “A Bad Sourdough Recipe.” I live in a two-person household — myself and a very picky eating nine year-old — so basically I’m […]
PSA DoubleTree by Hilton published their coveted chocolate chip cookie recipe. I repeat: DoubleTree published their chocolate chip cookie recipe. If you didn’t know this, then you haven’t been paying attention to the right corners of the internet. Devoted followers, I took one for the team. It was my responsibility to all of you to […]
Taco guts are (obviously) the inside parts of the tacos. You can eat them with or without the tortilla. Tequila is the drink you drink when you have tacos. Or when it’s Tuesday. Or any day really. This entry has two recipes: Taco Guts and Tequila Drank. Taco Guts: As we previously established during the […]
I noted in a previous post that my Saturday started with fluffy, delicious buttermilk pancakes and ended in fire. It’s time to explain. See, on Friday night Anjali and I went for a walk around the neighborhood. With classic Wingo “nothing-to-see-here” nonchalance, I picked up several large branches and carried them back home. There’s no […]
